Crispy Cheese Bread Recipe

πŸ§€ Crispy Cheese Bread Recipe

Ingredients:

2 cups white flour (approximately 250g)

1 tablespoon baking powder

1 teaspoon sugar

Β½ teaspoon salt

2 tablespoons olive oil or melted butter

ΒΎ cup warm milk (or warm water)

1 cup grated cheese (cheddar, mozzarella, or any other type you have)

Method:

  1. In a bowl, mix the warm milk with the yeast and sugar and let it stand for 10 minutes until foamy.
  2. Add the flour, salt, oil, and half the cheese. Knead until you get a soft, but not sticky, dough.
  3. Cover and let it rise for 1 hour until doubled in size.
  4. Shape it into small balls and place them on a baking sheet lined with parchment paper.
  5. Top with some grated cheese.
  6. Bake them in a preheated oven at 180Β°C for 20-25 minutes until golden brown.

πŸ‘‰ Serve them hot with tea or coffee, or fill them with ham, tuna, or vegetables.

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